
2016 New Years menu at Mi Cocina Restaurant.
Celebrate this New Year’s Eve with us at Mi Cocina.
We will be featuring an exquisite menu by Chef Loic Tenoux. Limited spaces available.
Book Today! 1-888-277-3814
MENU
Welcome Rasberry Kir Royal & Tequila-Cured Salmon Tartar | Tzatziki | Brioche
Squash Tortilla Soup | Local Farm Cheese | Light Jalapeño Oil
Wild Mushroom & Postabello Raviolis | Sale & Truffle Oil
Rib Eye with Dry Chile & Herbs Crust | Roasted Garlic | Mashed Potatoes
Baby Vegetable Casserole
or
Ensenada’s Seafood Platter | Dark Gnocchi | Roasted Artichoke Hearts
Lemon Grass & Star Anise
or
Mi Cocina Surf & Turf | Prawns | Rib Eye | Baja Style “Chimichurri”
Roasted Heirlooms | Asparagus
Dessert of the Year
Hotel Casa Natalia, Plaza Mijares, Centro Historico, San José del cabo
(624) 146 7100 | reservacion@casanatalia.com | www.casanatalia.com